DAILY LUNCH MENU 

 

OCTOBER 16th – OCTOBER 20TH

 

Lunch

 

 

 

Monday

Roast Beef sandwich w/ lettuce , tomato & a horseradish sauce served w/ chips & pickles 

$6.95

TUESDAY

Italian Combo grinder served w/ chips & pickles

 $6.95

WEDNESDAY 

Wing platter served w/ french fries & your choice of buffalo sauce OR BBQ sauce

$7.99

Thursday

 Chicken OR Steak Grinder ( Pepper , Onions & mushrooms ) w/ chips & pickles     $7.99

Friday.

Clam Chowder 

2 Cheese Burger w/ chips & pickles      $7.99

1 Cheese Burger w/ chips & pickles     $4.95.

Chicken Bacon Mac & Cheese   $4.99